Chicken Tikka Masala is a popular Indian dish that has gained worldwide recognition for its rich, creamy, and flavorful sauce. This recipe is a perfect blend of spices, herbs, and yogurt, making it a delight for your taste buds.

Ingredients:

- 1 1/2 pounds boneless, skinless chicken breast or thighs
- 1/2 cup plain yogurt
- 2 tablespoons lemon juice
- 2 tablespoons ghee or vegetable oil
- 2 onions, diced
- 2 cloves garlic, minced
- 1 tablespoon grated ginger
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon cayenne pepper (optional)
- 1 can (14 oz) diced tomatoes
- 1 cup chicken broth
- 1/2 cup heavy cream
- Salt and pepper, to taste
- Fresh cilantro, for garnish

Instructions:

1. In a large bowl, whisk together yogurt, lemon juice, and spices. Add the chicken and marinate for at least 30 minutes.
2. Grill or bake the chicken until cooked through.
3. In a large saucepan, heat ghee or oil over medium heat. Add onions, garlic, and ginger. Cook until the onions are lightly browned.
4. Add the cumin, coriander, and cayenne pepper (if using). Cook for 1 minute. ... See More